MASTER OF SCIENCE IN FOOD SCIENCES
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Approvals
Duration 2 Years
Eligibility B.Sc. In the Relevant Subject
Fee (Per Year) *

About Course

M.Sc. Food Science is a master level Food Processing course with duration of 2-year, 2-semesters per year. It is a study that concerned with all technical aspects of food, starting with slaughtering and harvesting and ending with its consumption and co

M.SC. FOOD SCIENCES

MASTER OF SCIENCE IN FOOD SCIENCES

DURATION 2 Years
APPROVALS
FEES
ELIGIBILITY B.Sc. In the Relevant Subject

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